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Westfro Stew vegetables
This mixture consists of Savoy cabbage, Leek, Carrots, White turnips, Celery, Onion and Brussels sprouts.
Preparation
Prepare the frozen vegetables as fresh vegetables with reduced cooking time. Add salt and spices to your own taste.
Nutritional values / 100g
- Energy: 1 kJ
- Kilocalories: 1 kcal
- Fats: 1 gr
- Of which saturated fatty acids: 1 gr
- Carbohydrates: 1 gr
- Of which sugars: 1 gr
- Fibers: 1 gr
- Proteins: 1 gr
- Salt: 0 gr
Ingredients
Savoy cabbage, Leek, Carrots, White turnips, Celery, Onion and Brussels sprouts
Allergens
Storage
| Refrigerator | 24 Hours |
| -6° | 2 Days |
| -12° | 2 Weeks |
| -18° | See expiration date (Do not refreeze after thawing) |
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